Gluten-free pizza is a sort of pizza made with a gluten-free crust. Gluten is a protein present in wheat, rye, and barley, and it will probably trigger digestive issues for folks with celiac illness or gluten intolerance. Gluten-free pizza is made with quite a lot of different flours, corresponding to rice flour, almond flour, or coconut flour.
Gluten-free pizza has develop into more and more fashionable lately as increasingly persons are recognized with celiac illness or gluten intolerance. It is usually a superb possibility for people who find themselves on the lookout for a more healthy different to conventional pizza. Gluten-free pizza is usually decrease in energy and fats than conventional pizza, and additionally it is a superb supply of fiber.
